Opportunity Information: Apply for USDA CSREES ICGP 002098
Apply for USDA CSREES ICGP 002098
- The CSREES in the food and nutrition health sector is offering a public funding opportunity titled "Integrated Research, Education, and Extension Competitive Grant Program National Integrated Food Safety Initiative" and is now available to receive applicants.
- Interested and eligible applicants and submit their applications by referencing the CFDA number(s): 10.303 Integrated Programs.
- This funding opportunity was created on Mar 3, 2009 and posted on Mar 3, 2009.
- Applicants must submit their applications by Apr 15, 2009. (Agency may still review applications by suitable applicants for the remaining/unused allocated funding in 2026.)
- The funding agency has allocated a total of $12,700,000.00 to eligible and selected applicants.
- Each selected applicant is eligible to receive up to $2,000,000.00 in funding.
- Eligible applicants include: Private institutions of higher education Others (see text field entitled Additional Information on Eligibility for clarification) Public and State controlled institutions of higher education.
- Institutions must be accredited. Please see the RFA for details.
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Opportunity Summary:
The Integrated Research, Education, and Extension Competitive Grant Program: National Integrated Food Safety Initiative (Funding Opportunity Number USDA-CSREES-ICGP-002098) is a discretionary federal grant program run by USDA CSREES (now part of NIFA) designed to fund applied food safety projects that take an intentionally integrated approach. The central goal is to solve practical, real-world food safety problems by combining multiple functions rather than treating research, education, and extension as separate tracks. The program explicitly encourages projects that link what is discovered through applied research with what is taught through education and what is put into practice through extension and outreach, so that results move faster from the lab or field into training programs, industry practices, and community settings.
A key feature of this opportunity is the expectation of integration across at least two of the three functional areas: research, education, and extension. In other words, applicants are strongly encouraged to propose projects that pair research and extension, research and education, or extension and education, and the program is also open to proposals that integrate all three. The program signals flexibility in how integration is achieved, noting that multiple models will be considered. At the same time, it sets a clear preference for proposals that demonstrate coordination and mutual reinforcement among project components, rather than simply listing separate activities under one umbrella.
The initiative also places emphasis on scale and collaboration. Applications that are multi-state, multi-institutional, multidisciplinary, and multifunctional (or a combination of these) are encouraged. This preference reflects the reality that many food safety challenges cross state lines and require expertise from multiple fields, such as microbiology, epidemiology, food processing, supply chain management, risk communication, and public health education. Strong proposals under this program would typically show how collaborators in different locations and disciplines will work toward shared outcomes and how results will be communicated and adopted beyond a single institution or region.
From an administrative standpoint, the program uses the grant funding instrument and falls under the Food and Nutrition Health activity category. It is associated with CFDA number 10.303 (Integrated Programs). The opportunity included an estimated total funding amount of $12,700,000, with individual awards expected to range from $600,000 (award floor) to $2,000,000 (award ceiling). Cost sharing or matching is required, which means applicants must plan to contribute non-federal resources according to the terms described in the Request for Applications (RFA). That requirement can affect budgeting and partnership planning, since matching funds are often assembled through institutional commitments, partner contributions, or allowable third-party in-kind support.
Eligibility is aimed primarily at accredited institutions of higher education, including public/state-controlled and private institutions. The listing also indicates that "others" may be eligible as described in the RFA, but accreditation is specifically noted as a requirement and applicants are directed to the RFA for the full eligibility rules and any additional clarifications. The opportunity was originally posted on March 3, 2009, with an application closing date of April 15, 2009, and it was later archived on February 17, 2010. For applicants needing assistance accessing the announcement, the CSREES Help Desk was provided as a point of contact (202-401-5048) during standard weekday business hours, with an additional note that there was also support for questions related to application content preparation.
Overall, this funding opportunity is best understood as a large-scale, applied food safety grant program that prioritizes integrated project design, collaborative reach across institutions and states, and concrete pathways for translating research into education and extension activities. It is structured to fund substantial projects (often at the consortium level) that can demonstrate measurable improvements in food safety knowledge, practices, and outcomes through coordinated research and outreach rather than isolated efforts.
Frequently Asked Questions (FAQs)
What is the National Integrated Food Safety Initiative grant opportunity?
The National Integrated Food Safety Initiative is a discretionary federal grant program under the Integrated Research, Education, and Extension Competitive Grant Program. It is run by USDA CSREES (now part of NIFA) and is designed to fund applied food safety projects that intentionally integrate functions like research, education, and extension to solve practical, real-world food safety problems.
What is the main goal of this program?
The central goal is to address real-world food safety challenges by linking applied research with education and extension/outreach so results move more quickly into training programs, industry practices, and community settings.
What does "integrated" mean in this funding opportunity?
"Integrated" means the project is expected to combine at least two of the three functional areas: research, education, and extension. The program favors designs where these components coordinate and reinforce each other, rather than operating as separate, disconnected workstreams.
Do proposals have to include all three areas (research, education, and extension)?
No. The opportunity strongly encourages integration across at least two of the three areas (research and extension, research and education, or extension and education). Proposals that integrate all three are also allowed.
How does the program evaluate the way integration is achieved?
The program indicates that multiple integration models will be considered, but it clearly prefers proposals that demonstrate genuine coordination and mutual reinforcement among the project components, not just a list of separate activities bundled together.
What kinds of projects are a good fit for this initiative?
Projects are a strong fit when they focus on applied food safety problems and show clear pathways for translating discoveries or findings into educational materials and extension/outreach activities that support adoption in real-world settings.
Does the program encourage collaboration across states or institutions?
Yes. Applications that are multi-state, multi-institutional, multidisciplinary, and multifunctional (or a combination of these) are encouraged.
Why does the program emphasize multi-state and multidisciplinary work?
The opportunity reflects that many food safety challenges cross state lines and benefit from expertise across multiple fields. It highlights the value of teams that can work toward shared outcomes and communicate results beyond a single institution or region.
What disciplines might be relevant for a competitive proposal?
The opportunity notes that food safety work may require multiple types of expertise, such as microbiology, epidemiology, food processing, supply chain management, risk communication, and public health education.
What federal agency administers this grant program?
The program is administered by USDA CSREES (now part of NIFA).
What is the Funding Opportunity Number for this announcement?
The Funding Opportunity Number is USDA-CSREES-ICGP-002098.
What is the CFDA number associated with this opportunity?
The opportunity is associated with CFDA 10.303 (Integrated Programs).
What activity category does this opportunity fall under?
It falls under the Food and Nutrition Health activity category.
What type of funding instrument is used?
The opportunity uses the grant funding instrument.
How much total funding was estimated to be available?
The estimated total funding amount listed for the opportunity was $12,700,000.
What is the expected award size range?
Individual awards were expected to range from $600,000 (award floor) to $2,000,000 (award ceiling).
Is cost sharing or matching required?
Yes. Cost sharing or matching is required. Applicants are expected to contribute non-federal resources according to the terms described in the Request for Applications (RFA).
How can the matching requirement affect project planning?
Because matching funds must be assembled as part of the budget, applicants often need to plan institutional commitments, partner contributions, or allowable third-party in-kind support as described in the RFA.
Who is eligible to apply for this grant?
Eligibility is aimed primarily at accredited institutions of higher education, including public/state-controlled institutions and private institutions. The listing also indicates that "others" may be eligible as described in the RFA.
Is accreditation important for eligibility?
Yes. Accreditation is specifically noted as a requirement, and applicants are directed to the RFA for the full eligibility rules and clarifications.
Where should applicants look for complete eligibility details?
Applicants are directed to the Request for Applications (RFA) for complete eligibility requirements and any additional clarifications, including the meaning of "others" that may be eligible.
When was this opportunity originally posted and when did it close?
The opportunity was posted on March 3, 2009, and the application closing date was April 15, 2009.
Is this funding opportunity still active?
No. The listing indicates it was archived on February 17, 2010.
What kind of support contact was provided for applicants?
A CSREES Help Desk contact was provided for assistance accessing the announcement, and the listing also notes there was support available for questions related to application content preparation.
What is the CSREES Help Desk phone number and availability listed?
The CSREES Help Desk phone number listed is 202-401-5048, available during standard weekday business hours.
What makes a proposal "strong" under this program based on the description?
Based on the description, strong proposals typically demonstrate integrated design (at least two of research, education, and extension), meaningful coordination among components, collaborative reach (often multi-state and multi-institutional), and clear plans for communicating and encouraging adoption of results beyond a single institution or region.
What kinds of outcomes is this program trying to achieve?
The program is structured to support projects that can demonstrate measurable improvements in food safety knowledge, practices, and outcomes through coordinated research and outreach rather than isolated efforts.
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