Opportunity Information: Apply for USDA FNS SNPA 2012
Apply for USDA FNS SNPA 2012
- The Food and Nutrition Service in the food and nutrition sector is offering a public funding opportunity titled "USDA FNS SNAP Participation 2012" and is now available to receive applicants.
- Interested and eligible applicants and submit their applications by referencing the CFDA number(s): 10.580 Supplemental Nutrition Assistance Program, Process and Technology Improvement Grants.
- This funding opportunity was created on Mar 26, 2012 and posted on Mar 21, 2012.
- Applicants must submit their applications by Jun 20, 2012. (Agency may still review applications by suitable applicants for the remaining/unused allocated funding in 2026.)
- The funding agency has allocated a total of $5,000,000.00 to eligible and selected applicants.
- Each selected applicant is eligible to receive up to $5,000,000.00 in funding.
- The number of recipients for this funding is limited to 10 candidate(s).
- Eligible applicants include: Others (see text field entitled Additional Information on Eligibility for clarification) City or township governments County governments State governments.
- The entities eligible to receive grants under this competition are The 53 State agencies that administer the SNAP State or local governments Agencies providing health or welfare services Public health or educational entities and Private non profit entities such as community based or faith based organizations, food banks, or other emergency feeding organizations.
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Opportunity Summary:
The USDA Food and Nutrition Service (FNS) SNAP Participation 2012 grant opportunity (Funding Opportunity Number: USDA FNS SNPA 2012) was a discretionary federal grant competition created under authority of the Food and Nutrition Act of 2008. Through this effort, FNS made available an estimated total of $5,000,000 to support projects that help eligible households access Supplemental Nutrition Assistance Program (SNAP) benefits more easily. The central focus was on practical improvements to the SNAP experience, especially simplifying the application and eligibility determination process and reducing barriers that can prevent eligible people from successfully enrolling and staying enrolled.
The program was designed to fund a range of projects that streamline SNAP from start to finish, meaning not only the initial application and certification steps, but also ongoing participation tasks like recertification. FNS explicitly sought diverse proposals that improve efficiency and ease for both applicants and participants, emphasizing improvements to systems and processes that can reduce paperwork, shorten timelines, limit unnecessary documentation burdens, and make it simpler for households to understand requirements and comply with them. In other words, the grant was aimed at making SNAP administration more user-friendly while still maintaining program integrity.
Eligible applicants were broad and included the 53 state agencies that administer SNAP as well as state and local governments (including city/township and county governments). Eligibility also extended to agencies providing health or welfare services, public health or educational entities, and private nonprofit organizations that often work directly with food-insecure communities. Examples listed include community-based organizations, faith-based organizations, food banks, and other emergency feeding organizations. A key theme of the opportunity was partnership: projects could be led by state agencies and strengthened through collaboration with trusted community and faith partners that already have direct relationships with eligible households.
This opportunity fell under CFDA 10.580, Supplemental Nutrition Assistance Program, Process and Technology Improvement Grants, and the funding activity category was Food and Nutrition. FNS anticipated making about 10 awards. There was no cost-sharing or matching requirement, which typically lowers the barrier to applying for smaller nonprofits and local entities. The stated award floor was $1, while the stated award ceiling was $5,000,000, indicating flexibility in award size and allowing for proposals ranging from smaller targeted interventions to broader statewide modernization efforts.
Key administrative dates included a posted date of March 21, 2012, with the application closing date of June 20, 2012, and an archive date of July 20, 2012. The announcement also noted that certain materials, specifically forms and letters of commitment or endorsement, were exempt from the page limitation, which is important for applicants planning to document partnerships and stakeholder buy-in without sacrificing space in the main narrative.
For applicants needing assistance accessing the full announcement, the point of contact listed was Gregory Walton, Grants Officer at USDA FNS, with instructions to reach out via the email link provided in the original notice. Overall, the grant competition was structured to encourage real-world, implementable changes that improve access to SNAP for eligible households by making application, eligibility determination, and continued participation simpler, faster, and more reliable.
FAQs: USDA FNS SNAP Participation 2012 Grant (USDA FNS SNPA 2012)
What is the USDA FNS SNAP Participation 2012 grant opportunity?
The SNAP Participation 2012 opportunity (Funding Opportunity Number: USDA FNS SNPA 2012) was a discretionary federal grant competition offered by the USDA Food and Nutrition Service (FNS) under the authority of the Food and Nutrition Act of 2008. It was created to fund projects that make it easier for eligible households to access and continue receiving Supplemental Nutrition Assistance Program (SNAP) benefits.
What was the main goal of this grant competition?
The main goal was to support practical, real-world improvements that reduce barriers to SNAP participation. FNS emphasized simplifying the SNAP application and eligibility determination process and improving ongoing participation activities (such as recertification) so eligible households can enroll and stay enrolled more easily.
What types of SNAP barriers and issues was the funding meant to address?
The opportunity focused on reducing barriers that prevent eligible people from successfully enrolling in and staying enrolled in SNAP. This includes efforts to reduce paperwork, shorten timelines, limit unnecessary documentation burdens, and make requirements easier for households to understand and follow while maintaining program integrity.
What kinds of projects were encouraged under this opportunity?
FNS encouraged a range of projects that streamline SNAP from start to finish. That includes improvements to initial application and certification processes as well as improvements to ongoing participation processes like recertification. The emphasis was on changes to systems and processes that make SNAP administration more efficient and user-friendly for both applicants/participants and agencies.
Was the focus only on the initial SNAP application process?
No. The grant was designed to cover the full SNAP experience, including initial application and eligibility determination as well as later steps like recertification and other ongoing participation requirements.
Who was eligible to apply?
Eligibility was broad. Eligible applicants included the 53 state agencies that administer SNAP as well as state and local governments (including city/township and county governments). Eligibility also extended to agencies providing health or welfare services, public health or educational entities, and private nonprofit organizations.
What kinds of nonprofit organizations were specifically mentioned as examples?
Examples included community-based organizations, faith-based organizations, food banks, and other emergency feeding organizations that often work directly with food-insecure communities.
Did FNS emphasize partnerships or collaboration in applications?
Yes. A key theme was partnership. Projects could be led by state agencies and strengthened through collaboration with trusted community and faith partners that already have direct relationships with eligible households.
What was the total amount of funding available?
FNS estimated a total of $5,000,000 available through this competition.
How many awards did FNS expect to make?
FNS anticipated making about 10 awards.
What were the minimum and maximum award amounts?
The stated award floor was $1 and the stated award ceiling was $5,000,000. This signaled flexibility in award size, allowing proposals ranging from small targeted interventions to broader modernization efforts.
Was there a cost-sharing or matching requirement?
No. The announcement stated there was no cost-sharing or matching requirement.
What was the CFDA number and program classification for this opportunity?
This opportunity fell under CFDA 10.580, Supplemental Nutrition Assistance Program, Process and Technology Improvement Grants. The funding activity category was Food and Nutrition.
When was the opportunity posted and when were applications due?
The posted date was March 21, 2012. The application closing date was June 20, 2012.
When was the opportunity archived?
The archive date was July 20, 2012.
Were any materials exempt from page limitations?
Yes. The announcement noted that certain materials were exempt from the page limitation, specifically forms and letters of commitment or endorsement. This was relevant for applicants documenting partnerships and support without using space in the main narrative.
Who was the point of contact for help accessing the full announcement?
The listed point of contact was Gregory Walton, Grants Officer at USDA FNS. Applicants were instructed to reach out via the email link provided in the original notice.
What was the overall intent behind funding these projects?
The intent was to encourage implementable changes that improve access to SNAP for eligible households by making application, eligibility determination, and continued participation simpler, faster, and more reliable, while still maintaining program integrity.
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Applicants who have applied for this opportunity (USDA FNS SNPA 2012) also looked into and applied for these:
| Funding Opportunity |
|---|
| Farm to School Grant Program Apply for USDA FNS F2S 2012 Funding Number: USDA FNS F2S 2012 Agency: Food and Nutrition Service Category: Food and Nutrition Funding Amount: $100,000 |
| Modernizing Agricultural Education and Training Systems Program (MAETS) Apply for USAID WASHINGTON BFS 11 000003 RFA Funding Number: USAID WASHINGTON BFS 11 000003 RFA Agency: Agency for International Development Category: Food and Nutrition Funding Amount: $6,250,000 |
| NUTRITION SECURITY PROGRAM IN HAITI Apply for HAITI 521 12 0050 Funding Number: HAITI 521 12 0050 Agency: Haiti USAID Port Au Prince Category: Food and Nutrition Funding Amount: $12,000,000 |
| Direct Certification Improvement Grant (Tier I Apply for USDA FNS DC FY 2013 Funding Number: USDA FNS DC FY 2013 Agency: Food and Nutrition Service Category: Food and Nutrition Funding Amount: $1,000,000 |
| USDA FNS Administrative Reviews and Training FY2013 Apply for ART1 Funding Number: ART1 Agency: Food and Nutrition Service Category: Food and Nutrition Funding Amount: $35,000 |
| FY14 Farm to School Grant Program Apply for USDA FNS F2S 2014 Funding Number: USDA FNS F2S 2014 Agency: Food and Nutrition Service Category: Food and Nutrition Funding Amount: $100,000 |
| FY13 ART II Apply for USDA FNS ARTII 2013 Funding Number: USDA FNS ARTII 2013 Agency: Food and Nutrition Service Category: Food and Nutrition Funding Amount: $1,500,000 |
| FY13 SNAP Program and Technology Improvement Grants Apply for USDA FNS SNAP PTI 2013 Funding Number: USDA FNS SNAP PTI 2013 Agency: Food and Nutrition Service Category: Food and Nutrition Funding Amount: $5,000,000 |
| CNTN FY2013 Apply for USDA FNS CNTN FY2013 Funding Number: USDA FNS CNTN FY2013 Agency: Food and Nutrition Service Category: Food and Nutrition Funding Amount: $350,000 |
| FY13 School Breakfast Program Expansion Grants Apply for USDA FNS SBPE 2013 Funding Number: USDA FNS SBPE 2013 Agency: Food and Nutrition Service Category: Food and Nutrition Funding Amount: $250,000 |
| IFRP RFA 2013 Apply for IFRP FFP 2013 RFA Funding Number: IFRP FFP 2013 RFA Agency: Agency for International Development Category: Food and Nutrition Funding Amount: $150,000 |
| USDA FNS DC FY 2014 Apply for USDA FNS DC FY2014 Funding Number: USDA FNS DC FY2014 Agency: Food and Nutrition Service Category: Food and Nutrition Funding Amount: $1,000,000 |
| Integrated Nutrition, Hygiene, and Sanitation Apply for RFA 442 14 000001 Funding Number: RFA 442 14 000001 Agency: Cambodia USAID Phnom Penh Category: Food and Nutrition Funding Amount: $16,250,000 |
| The Innovation Fund for Ethiopia Agriculture (IFEA) Apply for APS 663 14 000002 Funding Number: APS 663 14 000002 Agency: Ethiopia USAID Addis Ababa Category: Food and Nutrition Funding Amount: $6,000,000 |
| USAID/Bangladesh DRAFT FtF Livestock Project Apply for 388 14 00099 Funding Number: 388 14 00099 Agency: Bangladesh USAID Dhaka Category: Food and Nutrition Funding Amount: Case Dependent |
| FY14 FDPNE Projects Apply for USDA FNS FDD FDPNE FY14 Funding Number: USDA FNS FDD FDPNE FY14 Agency: Food and Nutrition Service Category: Food and Nutrition Funding Amount: $200,000 |
| FY15 Farm to School Grant Program Apply for USDA FNS F2S 2015 Funding Number: USDA FNS F2S 2015 Agency: Food and Nutrition Service Category: Food and Nutrition Funding Amount: $100,000 |
| Team Nutrition Training Grant FY2014 Apply for USDA FNS CNTN FY2014 Funding Number: USDA FNS CNTN FY2014 Agency: Food and Nutrition Service Category: Food and Nutrition Funding Amount: $350,000 |
| HHFKA Demonstration Projects to End Childhood Hunger FY2015 Apply for USDA FNS HHFKA DEMO FY2015 Funding Number: USDA FNS HHFKA DEMO FY2015 Agency: Food and Nutrition Service Category: Food and Nutrition Funding Amount: $10,000,000 |
| USDA FNS FY2014 SNAP Process and Technology Improvement Grants Announcement Apply for USDA FNS FY2014 SNAP PTI GRANTS Funding Number: USDA FNS FY2014 SNAP PTI GRANTS Agency: Food and Nutrition Service Category: Food and Nutrition Funding Amount: $5,000,000 |
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